Atelier "Le pain de Cyprien 3-6 ans"
Internship – Workshop, Internship-Atelier-Games, Gastronomy
in Fillé
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Children learn about the ingredients in bread, then get to work making their own.
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During the growing and baking time, they visit the Cyprien mill to learn about the history of the place, how a mill works and discover the path from grain to flour. At the end of the workshop, everyone goes home with their own tasty creation!
6€ per participant / 3 to 6 years / duration: 1h30 to 2h
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Rates
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Payment methods
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Rates
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Children's price8 €
Schedules
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Schedules
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- On May 20, 2026 from 3:00 PM to 4:30 PM
- On July 8, 2026 from 3:00 PM to 4:30 PM
