Office de Tourisme Vallée de la Sarthe / Stevan Lira
Description
A gastronomic highlight of the Sarthe region.
The restaurant opens onto a haven of greenery through large bay windows.
In winter, dine by the beautiful stone fireplace,
On sunny days, enjoy the terrace with its ancient flagstones overlooking the garden.
Chef Didier Chapeau skilfully prepares generous dishes using local produce from the Sarthe region.
Subtle and skilfully presented, his dishes will delight your taste buds.