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Restaurant Ricordeau
Gourmet cuisine and fine cuisine, Hotel restaurant
in Loué
From :
62€
Adult menu
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A gastronomic highlight of the Sarthe region.
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The restaurant opens onto a haven of greenery through large bay windows.
In winter, dine by the beautiful stone fireplace,
On sunny days, enjoy the terrace with its ancient flagstones overlooking the garden.
Chef Didier Chapeau skilfully prepares generous dishes using local produce from the Sarthe region.
Subtle and skilfully presented, his dishes will delight your taste buds.
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Access
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Capacity
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Spoken languages
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Accepted customers
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Groups (Max capacity)
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- See all reviews
Services
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Services
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Rates
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Payment methods
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Rates
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Adult menu (lunch on workdays)From 62 €
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Adult evening and weekend menuFrom 62 €
Openings
- All year
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Wednesdayat 7:00 PM
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Thursdayat 12:00 PMat 7:00 PM
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Fridayat 12:00 PMat 7:00 PM
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Saturdayat 12:00 PMat 7:00 PM
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Sundayat 12:00 PM
