Office de Tourisme de la Vallée de la Sarthe / Nath Alie
le boeuf fermier
Description
Our restaurant is located at the foot of the famous Abbaye de Solesmes. We are a red label beef and pork restaurant.
We offer traditional dishes and cook with fresh farm produce. Home-made.
We also offer takeaway meals and local produce.
The restaurant is open every day except Wednesday and Thursday. A simple dish of the day at lunchtime and a mini menu in the evening...Poulet de Loué and farm beef...A fish dish too...
Rates
Adult menu (lunch on workdays)
From €21.00
Adult evening and weekend menu
From €42.00
Payment methods
Credit card
Capacity
25 place setting
1 Room
Groups (Max capacity)
Groups (Max capacity)
- 25 Person(s)
Accepted customers
- Individuals
- Groups
Openings
Monday
12:00 - 13:30
19:00 - 20:30
Tuesday
12:00 - 13:30
19:00 - 20:30
Friday
12:00 - 13:30
19:00 - 20:30
Saturday
12:00 - 13:30
19:00 - 20:30
Sunday
12:00 - 13:30
19:00 - 20:30
Monday
12:00 - 13:30
19:00 - 20:30
Tuesday
12:00 - 13:30
19:00 - 20:30
Friday
12:00 - 13:30
19:00 - 20:30
Saturday
12:00 - 13:30
19:00 - 20:30
Sunday
12:00 - 13:30
19:00 - 20:30
Location
Contact Restaurant Le Boeuf Fermier
Spoken languages
Spoken languages
Access
Access
- Road (national / local)
- Motorway : Parcé sur Sarthe at 9km